About Us
Toni Bloom, MS, RD
Cofounder and CFO (Chief Fun Officer)
toni@funfoodle.com
Toni Bloom is a Registered Dietitian whose mission is to share her love of healthy food with children and to help parents continue the fun and Edible Education at home. She is a mother to three very active (and occasionally picky) little boys – Harrison, Jackson and Mason, who were the inspiration for creating Funfoodle. Toni is also the president/founder of Toni Bloom & Associates, Silicon Valley’s premiere nutrition counseling and consulting firm to individuals, corporations and athletes. She has been a spokesperson for the California Milk Advisory Board’s “Got Milk” campaign and a quotable resource for Men’s Health, the NY Times and NBC-TV/San Francisco while also teaching nutrition at San Jose State University and the College of San Mateo. Toni is the elected Past Chair of the American Dietetic Association’s Nutrition Entrepreneurs practice group and holds a Masters degree in Nutrition from Penn State University and a Bachelors degree in Nutrition/Pre-Medicine from Ohio University.
Mary Mahoney, RD
Cofounder and VP of Foodle
mary@funfoodle.com
Mary Mahoney is the mother of twin girls and a Registered Dietitian with a nutrition counseling and consulting practice in San Jose. A nutrition educator at heart, Mary is the on-campus nutrition expert at Silicon Valley’s Santa Clara University and Evergreen Valley College. Mary’s experience with her 12 nieces and nephews has taught her the power and magic of introducing new and healthy foods in cool and fun ways. That’s her mission at Funfoodle. Mary holds a Bachelors degree in Dietetics from California State University Sacramento and a second Bachelors in Psychology from Santa Clara University.
